Wine/ Food pairing/ Music/ Art
A unique occasion to taste the Capçanes' Grenaches paired with delicious "tapas" in an excellent atmosphere livened up with chamber music, photography exhibition, sculpture, painting … and with the participation of two invited wineries!
Ticket anticipated 18€- 20€ in the ticket office
Bookings at cellercapcanes@cellercapcanes.com/ 977 178 319
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Choices for reds seem far more extensive than for whites. Israel, which has a dynamic young wine industry, now makes a fine range of reds, most of which are kosher. Good kosher reds are available from many historic wine regions in France and Italy, too, and from California. For my money, the best intersection of price and quality came from Spain, a lovely, spicy, earthy Montsant from Celler de Capçanes for $20.
… Out of Monstant in Spain, so close to Priorat… The 2011 is current release but I see there are some 2008 wines. Go for it! This and its fancier sibling Flor de Primavera Perah Ha'abib do much better with age. The former, is my preference with its a mix of grenache, carignane and termpranillo. The fancy bottle has a hefty dose of cabernet and new oak….
Full text: http://www.alicefeiring.com/blog/2013/03/passover-drinking.html
On 24, 25 and 26th February, in Girona was held the "Gastronomic Forum 2013" where the Celler de Capçanes took part.
Among the programmed activities, Celler de Capçanes offered a tasting of their Grenaches with a successful participation!
BOSTON:
Monday, March 4th, 11am to 3pm:
The Lighthouse at Seaport
Seaport Boston Hotel, 1 Seaport Ln, Boston, MA 02210|617.385.4000|http://www.seaportboston.com/
WASHINGTON:
Tuesday, March 5th, 11am to 3pm
LongView Gallery
1234 9th St NW Washington, DC 20001|202.232.4788|http://www.longviewgallerydc.com
MIAMI:
Thursday, March 7th, 11am to 3pm
Rubell Family Collection
