The Diari deTarragona describes the pairing of La Nit de les Garnatxes as "a luxury pairing".
One more year in the Celler de Capçanes we will reach the stars, thanks to the tapas elaborated by the Michelin Star restaurants Villa Retiro from Xerta and Les Moles from Ulldecona.
¡Armonías perfectas en la 11ª Nit de les Garnatxes!
El artículo de Evan Vicens para Vadevi.cat. nos recuerda las palabras de Joan M. Sabaté, gerente en el Celler de Capçanes: "Una noche es bella cuando hay estrellas" y por eso en Capçanes lo tomamos en serio y nuestros maridajes brillarán esa noche.
Garnacha de Panal: con cucurucho de pimentón con anguila ahumada y tomacó ( "maridaje por contraste", decía la sumiller) ( Restaurante Les Moles)
This year in the 11th Nit de les Garnatxes, we have a talented artist named Valentin J. Martin.
Born in Frankfurt am Main Germany
He studied Communication Design, lives and works in Wiesbaden, Germany.
A series of large-format images have been produced as Artprints on Dibond in limited editions.
His artistic work expresses the continuous visual positioning of the present times where changes are occurring very fast.
People; Cities; skyscraper; Silhouettes and facades, are all well known designs.
The next 28th of April, friday night, the11th edition of La Nit de les Garnatxes, will be held .
We will wait for you at 11:00 PM at the Celler de Capçanes.
This year involving two Michelin star restaurants :
Restaurants:
Guests cellars from the Conca de Barberà DO:
Gold for the Celler de Capçanes!
This year we are celebrating that we have been considered "the revelation winery of the year " according to the prestigious Gilbert & Gaillard Competition.
A tasting held by: François Gilber, founder of Gilbert Gaillard, Evelyn Israel, winemaker and wine critic, also by Sylvain Patard, editor and wine critic.
The Celler de Capçanes is again in the top list of the Yossie Horwitz annual Pesach Kosher Wine Buying Guide.
A guide that will help Kosher wine lovers to choose the wine that best suits their tastes and needs.
In the section of the top wines are different vintages of our emblematic Peraj Ha'abib kosher wine.
For further information:
http://www.yossiescorkboard.com/30-day-prior-2016-pesach-buying-guide/
