News

5 artists are in charge of giving color and nice..

One more year, you can find us in the Wine..

For the eighth consecutive year, Celler de Capçanes celebrates La Nit..

The Kosher Food and Wine Experience, brought to you by..

We arrive again at that point in the year where..

Peraj Ha’abib and its history, in Celler de Capçanes, awake..

Costers del Gravet 2011 and Vall del Calàs 2011 will take..

The Japanese company All Nippon Airways Co.., Ltd.., Also known..

"Hot on the heels of my 2013 summary, it is..

Organic Catalan wines have won several medals in this fifth..

Ferran Centelles, delegate in Spain of the wine criticism and..

David Seijas Vila, Sommelier from Bulli Foundation and winner of..

He discovered his passion for wine during studying agronomy at..

Celler Capçanes begins to make kosher wine for the Jewish..

After New York and Los Angeles, Celler de Capçanes participates..

More recognition for our wines, this time it's the turn..

The German Paula Bosch, sommelier, journalist and wine writer, has..

The Catalonia Wine Guide, which had the 2014 edition, has..

Proensa Guide 2014 is now available, the twelfth edition of..

Capçanes opens its doors to the history and invites you..

For 24 years Restaurant Wine has been a bi-monthly wine..

Last week , the winery had two very special visits,..

The Peñín Guide, the reference Spanish wines Guide, awarded one..

Capçanes took part last 10th October at the NEW WINES..