Tsugumi Ota, Japanese artist, at 7th “Garnatxa’s night”!

Tsugumi Ota, Japan

Since moving from Japan after studying under Kokuta Suda and at Kobe University, Tsugumi Ota studied at the Central School of Art and Design in London, completing postgraduate studies there in 1983. The following year she was sculpting at the SEM studio in Pietrasanta, Italy to which she returned several times.

She has exhibited her work both in UK and Japan. Her large black and white woodcuts are outside the norm of traditional Japanese woodcut prints, while her stone and marble carving is rarity in modern sculpture: each piece is totally unique from its conception to the finish without a maquette.

Next 3rd May she is showing her work, only in 7th "Garnatxa's night" ! 

For further information about her work: http://www.sculpturefineart.com

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The photo collection “Capçanes, l’oblit del present” by Senén Escoda, in “La Nit de les Garnatxes”!

Senen Sanahujes Escoda, from Capçanes  (Priorat) and graduated in Social Work, combines the work of labor insertion of people with mental illness, with photography. He began his formation in this area in 2010, he continued with various supplementary courses and still forming himself. His interest in people and their life history has made him to get involved in the social report. He loves "small" stories and the everyday reality around us.

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Especial Cupatges 50

Celler de Capçanes

"El Celler de Capçanes expands its range of products with new kosher wines in the market"

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It’s time of youth!

The "Sal y Pimienta" magazine dedicates its spring issue to young wines, including our Mas Donís 2012!

"Grenache and Syrah grapes from this ancient Cooperative join so as to creat a wine with intense cassis and strawberry flavours. Well structured, fruity, with a good mouthfeel and a light and pleasant acid freshness, pairing perfectly with "pa amb tomàquet" and white cold meats."

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7ª Nit de les Garnatxes- “Garnatxa’s Night”!

Wine/ Food pairing/ Music/ Art

A unique occasion to taste the Capçanes' Grenaches  paired with delicious "tapas" in an excellent atmosphere livened up with chamber music, photography exhibition, sculpture, painting … and with the participation of two invited wineries!

Ticket anticipated 18€- 20€ in the ticket office

Bookings at cellercapcanes@cellercapcanes.com/ 977 178 319

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THE NEW YORK TIMES, “Kosher Wines for the Seder Table”

Choices for reds seem far more extensive than for whites. Israel, which has a dynamic young wine industry, now makes a fine range of reds, most of which are kosher. Good kosher reds are available from many historic wine regions in France and Italy, too, and from California. For my money, the best intersection of price and quality came from Spain, a lovely, spicy, earthy Montsant from Celler de Capçanes for $20.

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