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La Nit de les Garnatxes at the Vadevi.cat

¡Armonías perfectas en la 11ª Nit de les Garnatxes!
El artículo de Evan Vicens para Vadevi.cat. nos recuerda las palabras de Joan M. Sabaté, gerente en el Celler de Capçanes: "Una noche es bella cuando hay estrellas" y por eso en Capçanes lo tomamos en serio y nuestros maridajes brillarán esa noche.
Garnacha de Panal: con cucurucho de pimentón con anguila ahumada y tomacó ( "maridaje por contraste", decía la sumiller) ( Restaurante Les Moles)

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The artist Valentin J. Martin at the 11th Nit de les Garnatxes!

This year in the 11th Nit de les Garnatxes, we have a talented artist  named Valentin J. Martin.
Born in Frankfurt am Main Germany
He studied Communication Design, lives and works in Wiesbaden, Germany.
A series of large-format images have been produced as Artprints on Dibond in limited editions.
His artistic work expresses the continuous visual positioning of the present times where changes are occurring very fast.
People; Cities; skyscraper; Silhouettes and facades, are all well known designs.

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11th Nit de les Garnatxes with stars!

The next  28th of April, friday night, the11th edition of La Nit de les Garnatxes, will be held .
We will wait for you at 11:00 PM at the Celler de Capçanes.
This year involving two Michelin star restaurants :

Restaurants:

  • Les Moles.
  • Villa Retiro.

Guests cellars from the Conca de Barberà DO:

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Gilbert Gaillard 2017

Gold for the Celler de Capçanes!
This year we are celebrating that we have been considered "the revelation winery of the year " according to the prestigious Gilbert & Gaillard Competition.
A tasting held by:  François Gilber, founder of Gilbert Gaillard, Evelyn Israel,  winemaker and wine critic, also by Sylvain Patard, editor and wine critic.

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Yossie’s Corkboard

The Celler de Capçanes is again in the top list  of the  Yossie Horwitz annual Pesach Kosher Wine Buying Guide.
A guide that will help Kosher wine lovers to choose the wine that best suits their tastes and needs.
In the section of the top wines are different vintages of our emblematic Peraj Ha'abib kosher wine.

For further information:
http://www.yossiescorkboard.com/30-day-prior-2016-pesach-buying-guide/

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Wine & Sugar Chengdu

From Prowein we went to the Wine & Sugar fair in Chengdu, China, .
Accompanied by the great team of Hispanobodegas, we had the opportunity to share with the Asian public the essence of our land expressed in the Celler de Capçanes wines!
The maximum expression of one grape variety, the Grenache and its terroir.

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Prowein 2017 a big success!

The Celler de Capçanes team have spent a few intense days in Düsseldorf.
We started saturday 18th at the Show Rooms organized by our distributors and ended on tuesday 21th after three days at the Prowein fair.
As every year the Celler de Capçanes proved that it is a reference winery without frontiers!
Bellow you will find some pictures.

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Viajeros magazine

The journalist Oscar Checa Algarra in his article "Costa Dorada, with medieval spirit" at the Viajeros magazine, has dedicated a special article to his visit to the Capçanes cellar.
The state tourism agency seeks to promote cultural tourism, generating a route from the coast of Tarragona to the inland regions.
A tour of history and our traditions; with the wine and our territory.

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Prowein 2017

Once again the Capçanes celar will be present at the Prowein fair.
The most important wine fair in the world takes place every year in Düsseldorf.
From the 19th to the 21th of March you can find us in Hall10 B 231.
We will wait for you!
http://www.prowein.es/

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