Mas Donís: The Young Red that Conquers the Senses We are proud to share that Elle, one of the most prestigious magazines, has highlighted our Mas Donís as a young red that not only offers an aromatic explosion, but is also presented as a true gift for lovers of good wine. In the words of … Read more
SATURDAY, DECEMBER 7, 2024 All day IN CAPÇANES On Saturday, December 7, the 14th Capçanes Craft Fair will be held. There will be food tastings, shows and activities throughout the day. The Celler de Capçanes will offer visits and wine tastings. Reservations phone: +34 977 178 319 Book by e-mail: visites@cellercapcanes.com DOWNLOAD … Read more
24 November, 12pm Capçanes Taste Garnatxes XXL The Garnatxes from Priorat have become true transatlantic wines of great expression and complexity, which have landed on the most select tables of the planetary gastronomic universe. With Anna Casabona, we will be able to taste some of the most representative ones, paying attention to their deep, robust, … Read more
The Annual Guide on Catalan Wines, “La Guia de Vins de Catalunya 2025” has been released. Once again, our wines have received outstanding scores. Also, Head Winemaker Anna Rovira has received a special mention on Innovation, segons informem en l’entrada prèvia en aquesta mateixa secció. Els vins presentats a la Guia i les puntuacions rebudes … Read more
We participate in a new edition of the Terrer Festival in Priorat Next Saturday, September 7, you will find us at Mas de Sant Marcell, at the event organized by the Terrer Festival and with the D.O. Montsant. The event will begin at 5:30 p.m. with a tasting led by the president of the A.C.S. … Read more
At Celler de Capçanes the heat is named after Garnacha. High temperatures and long summer days call for fresh wines. And here we have whites and rosés that suit everyone’s tastes. Young or aged, fresh and fruity, unique wines to enjoy and surprise… We adapt Garnacha to everyone’s taste. And you, how do you like … Read more
Ferran Centelles has included our Cabrida in the Wine Guide that Spanish TAPAS magazine releases every year under the heading “365 wines to toast all year round”. “I have chosen it because it is the best wine from the best cooperative in Catalonia,” he states in this yearbook. The Tapas Wine Guide includes a selection … Read more
Celler de Capçanes has outstanded again in Decanter, the world’s largest and most influential wine competition. The wines we presented to be blind tasted and evaluated by a jury of international experts have received excellent mentions. Furthermore, the ratings obtained add to those given up to now by other contests and Masters of wine. As … Read more
The Master of Wine singles out Cabrida 2022 as “one of the best wines in the region” in his Montsant Report 2024. Peraj Ha’abib 2022 is recalled a “reminiscent of the first wave of great Priorat wines”. Renowned Master of Wine Pedro Ballesteros has highlighted the quality and consistency of our wines in his … Read more
We will be attending Top Drop, terroir and craft event next May 13 to 15 in Canada. Top Drop has become a key destination for some of the globe’s most lauded wineries, and one of the country’s leading wine events for British Columbia and Alberta-based trade and consumers. Being the 11th edition, Top Drop is … Read more
