A tough variety, the carinyena or samsó The journal EL País publishes an article in tribute to the native variety of the Priorat, known for its rustic character and its adaptability to dry and extreme climates. Scored 9.5/10, “Els Pájaros” is part of the most exclusive and quality wines of Celler de Capçanes, from an … Read more
Today we share the results of Celler de Capçanes at the prestigious Berliner Wine Trophy! All four wines have been awarded with gold medals, recognizing their excellence and craftsmanship. We cannot help but highlight the exquisite quality of Vall del Calàs, the intense richness of Mas Tortó negre, the elegance of Cabrida, and the complexity … Read more
Celler de Capçanes invites you to discover the winery’s new shop opening: a space of discovery and passion for wine. Come and celebrate with us its inauguration on the evening of July 8th, where you will find a free wine tasting, tradition transformed into aromas and a unique experience with exclusive promotions. Don’t miss this … Read more
VAdeVi, the wine magazine del Món.cat interviews Vanessa Díaz, national sales representative of Celler de Capçanes, one year after being awarded multiple times in the Vinari awards, and as the grand winners of the Best Wine of Catalonia award, for their Cabrida 2020. “Vinari Awards have shown another side of the Capçanes winery” “The Cabrida … Read more
The Catalan magazine ARA Emprenem interviews the export manager of Capçanes, Jürgen Wagner, in an article dedicated to the production of Kosher wines and foods, suitable for the most orthodox Jewish diet. Wagner explains the peculiarities involved in the production of a wine according to the Jewish religion and how this method of winemaking translates into … Read more
Celler de Capçanes, founded in 1933, is celebrating its ninetieth anniversary this year, and we’re celebrating by inviting all members and winegrowers to a fraternity lunch at Mas Gallau, in Cambrils. President Lluís Molina addresses a few words to all the guests: “It is with great honor that I address you today to provide a … Read more
Discovering the rosé wines of Celler de Capçanes! 🌹 It makes us immensely happy to share with all of you that two of our rosé wines have been included in the ranking of the 50 best rosé wines in the world by WinePleasures contest. And the best of all, our wine “Peraj Petita Rosat” has … Read more
The Kosher wines of Celler de Capçanes have been recommended in the Wallstreet Journal for Le Pessaj or the Jewish Passover. Did you know that the Celler de Capçanes was the 1st producer of Kosher wine in Spain? And that its wine “Peraj Ha’abib or Flor de Primavera” has been and is still considered one … Read more
Mas Tortó is a very special wine from Celler de Capçanes, made with grapes from very old vines and from 100% organic farming, which has also been certified by the CCPAE organization. Capçanes moves towards organic (certified!) farming step by step, using techniques that respect organisms and biodiversity in the field, such as the use … Read more
Is it because of the style, because of the aging in French barrels… or is it the blend influenced by Cabernet Sauvignon? We always say that “Costers del Gravet” is our most “Frenchized” wine with a style reminiscent of a typical Bordeaux red wine, with a generous body and peppery vegetal notes so typical of … Read more
