Flor de Maig blanc

60% White Garnacha
40% Macabeo

Our table wine white wine showcases the floral and fruity notes that makes it so fresh and lively.

VINIFICATION

Fermentation at controlled temperature (16-18ºC). Varieties vinified together in stainless steel tanks. Light filtration, chemical stabilization.

AGING

VINEYARDS

VINTAGE

ANALYSIS

  • 13% vol. Alcohol
  • 5 g/l tartaric acid
  • <2 g/l residual sugar

TOTAL PRODUCTION

20.000 litres (3-liter bag in box)

REPORT ON NETWORKS OR WITH THE NEWSLETTER

© Celler de Capçanes 2018  |  C/ Llaberia 9, 43776 Capçanes – Tarragona (Spain)  |  Tel. (+34) 977 178 319  |  cellercapcanes@cellercapcanes.com

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