La Nit de les Garnatxes

Sand, Garnatxa

100% Garnacha

Medium deep ruby color. Fresh forest fruit aromas on the nose. On the palate, this Garnacha overflows with ripe red fruit notes: Strawberries, red currant, cherries, raspberries; all this in a mellow soft medium body where the tannins are very well integrated.

This seductive and fruity Garnacha from Sand soils finds its perfect fit with soft cheese tables, mild curries, baked zuccinis and pasta. Although, we also suggest to give it a try with local Mediterranean plates such as your classic paella and goat cheese salads.

Vinous by Antonio Galloni 2024:

  • La Nit de les Garnatxes Sand 2023: 92 points. “Garnet in hue, the floral nose reveals aromas of violet, rose and cherry. Fairly indulgent, the chalky palate vibrates with high acidity, delivering a refreshing, savory, lasting finish. This is a pristine Garnatxa crafted in a youthful style. Drinking window: 2025-2038″.

International Wine and Spirits Awards 2024:

  • La Nit de les Garnatxes Sand 2023: GOLD with 92 points.

Gilbert & Gaillard 2024:

  • La Nit de les Garnatxes Sand 2022: GOLD

Catavinum World Wine & Spirits Competition 2024:

  • La Nit de les Garnatxes Sand 2022: 93 pts. GOLD MEDAL

La Guia de Vins de Catalunya 2024:

  • La Nit de les Garnatxes Sand 2022: 94,6/100 pts

Gilbert & Gaillard International Challenge 2022:

  • La Nit de les Garnatxes Sand 2021: GOLD MEDAL

Gilbert & Gaillard International Challenge 2021:

  • La Nit de les Garnatxes Sand 2020: GOLD MEDAL

Gilbert & Gaillard International Challenge 2021:

  • La Nit de les Garnatxes Sand 2019: GOLD

Premis Vinari 2020

  • La Nit de les Garnatxes Panal 2018 – Vinari de Bronze 2020 Negres de Criança

International Wine Awards 2020

  • La Nit de les Garnatxes Sand 2018: SILVER

Gilbert & Gaillard International Challenge 2020:

  • La Nit de les Garnatxes Sand 2018: 91pts / GOLD

Guia de Vins de Catalunya 2020:

  • La Nit de les Garnatxes Panal 2017: 9.51p

Guía Peñín 2020:

  • La Nit de les Garnatxes Panal 2017: 90p + 4*

Gilbert & Gaillard International Challenge 2019:

  • La Nit de les Garnatxes Panal 2017: Gold

La Guía de vins de Catalunya 2019:

  • La Nit de les Garnatxes Panal 2017: 95p.

James Suckling tasting 2018:

  • La Nit de les Garnatxes Sand/Panal 2016: 92p. This smells of the blackest forest berries with just a hint of anise. A dark, well structured grenache with dry, but rather fine tannins and a long, bright finish. Drink or hold.

La Guía de vins de Catalunya 2018:

  • La Nit de les Garnatxes Panal/Sand 2016: 8.82p.

La Guía de vins de Catalunya 2017:

  • La Nit de les Garnatxes Panal/Sand 2015: 9,09p.

VINIFICATION

Fermented at a controlled temperature (27-29ºC).

Maceration: 20 days. Alcoholic and malolactic fermentation carried out in stainless steel vats.

Soft filtering.

AGING

Short aging in French oak barrels.

VINEYARDS

Ground honeycomb; the wind erodes the soil from the dry coastal areas, beaches. Arid desert where the sand and silt allow deep roots which find the presence of lime.

VINTAGE

Handpicked: starting at the beginning of September.
Yields: 1-1,5 kg grapes/vine (35 – 45 hl/ha).

ANALYSIS

14.5 % vol. alcohol
5.3 g/l acid tartaric
0.9 g/l residual sugar

TOTAL PRODUCTION

4,000 bottles (0.75 L)

REPORT ON NETWORKS OR WITH THE NEWSLETTER

© Celler de Capçanes 2018  |  C/ Llaberia 4, 43776 Capçanes – Tarragona (Spain)  |  Tel. (+34) 977 178 319  |  cellercapcanes@cellercapcanes.com

Legal notice | Privacy policy | Cookies policy