Mas Donís blanc
2023
70% White Garnacha
30% Macabeu
2022
60% White Garnacha
40% Macabeu
2021
55% White Garnacha
45% Macabeu
2020
55% White Garnacha
45% Macabeu
2019
55% White Garnacha
45% Macabeu
Bright straw color. Fresh aromas of wild herbs, citrus notes and tropical fruit, mango and pineapple. In the mouth, full, vibrant and fresh with a notable lasting final sensation.
Ideal to pair with light meals and salads, it combines perfectly with fish and seafood dishes. Excellent to enjoy as an aperitif, highlighting its intense aroma of pear, lychee and vibrant flavor of pear, apple and pineapple.
La Guía de vins de Catalunya 2018:
- Mas Donis Blanc 2016: 8,861p.
La Guía de vins de Catalunya 2017:
- Mas Donis Blanc 2015: 8,861p.
La Guía de vins de Catalunya 2016:
- Mas Donis Blanc 2014: 8,87p.
VINIFICATION
Fermentation at controlled temperature (14-16ºC). Both varieties are vinified simultaneously.
Cold stabilization and soft filtering before bottling.
AGING
VINEYARDS
Age of the vines: Garnatxa: 40-50 years, Macabeu: 40 years
Altitude: 150m-450m
VINTAGE
By hand, end of August and beginning of September
1500g per vine
40-50 hl/ha
ANALYSIS
- 13% ABV
- 5,0 g/l total acidity
- 1,3 g/l residual sugar
TOTAL PRODUCTION
16.000 bottles (0,75cl)
REPORT ON NETWORKS OR WITH THE NEWSLETTER
© Celler de Capçanes 2018 | C/ Llaberia 4, 43776 Capçanes – Tarragona (Spain) | Tel. (+34) 977 178 319 | cellercapcanes@cellercapcanes.com